Here are the ingredients for Butter Naan:
For the Dough:
- 2 cups all-purpose flour (maida)
- ½ teaspoon baking powder
- ¼ teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon sugar
- ¼ cup yogurt (curd)
- 2 tablespoons oil or melted butter
- ½ cup warm milk (adjust as needed)
For Cooking & Topping:
- 2 tablespoons butter (for brushing)
- 1 tablespoon chopped cilantro (optional)
- 1 teaspoon nigella seeds (kalonji) or sesame seeds (optional)
